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How can Hai Di Lao build sustainable competitiveness with a turnover rate of over 4 and a new high in restaurant operating income?
The turnover rate can be said to be a barometer of the performance of catering enterprises. As early as the end of 2021, Hai Di Lao set a passing line of "overall turnover rate of 4.0 times/day" for ... -
Vipshop releases its 2023 ESG report: Adhere to brand sales strategy, create sustainable new life together
On July 25th, Vipshop officially released the "Environmental, Social and Governance Report (2023)" (hereinafter referred to as the "ESG Report"). The ESG report shows that in 2023, Vipshop has taken ... -
How to Maintain Sustainable Growth in the Tourism Industry: Ctrip Launches Triple Innovation
How can the tourism industry develop with high quality and maintain sustainable growth under the influence of new technologies such as large-scale models? Ctrip Group gave the answer to the triple in ...